Bob's Red Mill
Flaxseed is a common egg substitute in vegan baking. If you mix it with a liquid, like a non-dairy milk, it becomes gooey and binding, which is great for baking. We mostly use flaxseed to boost the nutrition of our oatmeal and smoothies. High in Omega-3 fatty acids, fiber and lignans, flaxseed is a flavorless addition that will make you healthier on the sly. Bob’s Red Mill puts out only the highest quality products, so we think their flaxseed is one of the best.